“This full-flavored recipe is the results of my mother’s like of pasta and our love of cooking jointly. With some pepper warmth and smoky bacon, the entree is great by yourself or paired with grilled chicken.” —Recipe contributor Lacy Jo Matheson, Sault Ste. Marie, MichiganThis recipe creates crispy ranch-infused chops with baked child pota

—Heike Annucci, Hudson, North Carolina This cozy, homey dish is 1 you’ll wish to make for Sunday suppers. In cool months, serve with mashed potatoes and peas; when it’s warm, pair with boiled purple potatoes and a favourite spring vegetable.These seared pork chops are so easy and mouth watering with a delicious mushroom gravy! This weeknight